Join us for a special six course Wine Dinner with our special guest, Steve Matthiasson. He was named the Winemaker of the Year in 2014 by San Francisco Chronicle.
Steve Matthiasson’s career evolved behind the scenes as a vineyard consultant for high profile Napa wineries like Stag’s Leap, Spottswoode, and Araujo. The Matthiassons’ impeccably farmed organic vineyards exemplify the high standards and spirit of adventure that California is becoming known for among engaged and eco-conscious wine drinkers.
Jon Bonné, wine editor for the San Francisco Chronicle and vocal champion of Matthiasson’s wines, notes that “when a vintner wants more flavor at lower sugar levels, Matthiasson is the one on speed dial. And he has achieved that while evangelizing for a reversal of the past two decades’ trend toward overly ripe flavors and high alcohols.”
Call Gemma for reservations at 214-370-9426.
2323 N. Henderson Ave. Dallas, TX 75206
Monday, February 8, 2016 at 7:00p.m.
$150 per person plus tax & gratuity