D Magazine review by Eve Hill-Agnus: “The cooking at Gemma is sharp and focused; the execution splendid. I was impressed. It’s nice to know there are places that quietly continue to confound the derivative and do something subtle and creative. … Continued
“I never have trouble finding something to eat at restaurants that keep it simple… The best restaurants can work around the tyranny of dairy because they’re good at being minimalists. And if there’s one restaurant in Dallas that really gets … Continued
Eater selects best restaurants in Dallas. “The Eater 38 has returned, newly updated for the brand new year. For the uninitiated, this is a map intended to help answer that age-old question, ‘Can you recommend a restaurant…?’” Read more here.
“Seasonal American restaurant and foodie favorite from husband and wife Stephen Rogers and Allison Yoder is like a breath of fresh air…” More at Culture Map
“Some fine-dining restaurants go for broke with enormous wine lists, dozens of pages long. Others stay hyper-focused on one region or a small selection of favorites. Gemma maintains a happy balance between the two extremes…” More at The Dallas Observer